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Bourbon Tasting + 6-Course Pairing
March 30
Settle in for a rich, guided bourbon flight featuring curated expressions that showcase oak, grain, and age—elevated by a six-course chef pairing. Expect a relaxed, hosted tasting with tips on nosing, tasting, and food pairing at home. Ideal for collectors and the bourbon-curious alike. Limited seating to keep it conversational and immersive.
Please drink responsibly.
