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Wine Tasting & 6-Course Pairing: Wines of Spain
September 24, 2025 @ 6:30 pm - 8:30 pm
Join us for a guided tasting experience that celebrates Spain’s renowned wine regions—crisp coastal whites, bold mountain reds, and a sumptuous sherry finale—paired with chef-crafted bites designed to elevate every sip.
Reserve Now — limited seating
Featured Wines
- Cune Brut (Sparkling)
- Paco & Lola (Albariño)
- Xarmant (Txakoli)
- Embruix (Priorat)
- Bodegas LAN (Rioja)
- Miros de Ribera (Ribera del Duero)
- Bonus Sweet Finish: Lustau Solera (Sherry)
This immersive tasting will be paired with a chef-curated 6-course menu—plus a bonus sweet finish—created to delight from first pour to last.
- Course 1: Cune Brut — Truffle fries with parmesan & truffle oil – Bright citrus and fine bubbles refresh truffle-parmesan richness.
- Course 2: Paco & Lola — Shrimp cocktail (served in small bowls) – Zesty, coastal Albariño lifts sweet shrimp and citrus.
- Course 3: Xarmant — Pintxos (cracker with sheep’s cheese & crispy prosciutto) – Light spritz and brisk acidity cut creamy, salty bites.
- Course 4: Embruix — Seared mushroom & chorizo over rice – Dark berry and warm spice echo earthy mushrooms and chorizo.
- Course 5: Bodegas LAN — Cheese & bacon–stuffed piquillo peppers – Cherry fruit and gentle oak complement smoky bacon and sweet peppers.
- Course 6: Miros de Ribera — Filet bites with seared or fried manchego – Firm tannins frame tender beef; manchego adds savory depth.
- Course 7 (Sweet Finish): Lustau Solera — Pumpkin empanadas with cinnamon whipped cream – Toffee, raisin, and nutty notes meet warm baking spices.
Event Details
Date: Wednesday, September 24, 2025
Time: 6:30–8:30 PM
Tickets: $94.50 (includes $75 ticket + $15 gratuity + $4.50 tax)
Reserve Now — limited seating
Space is limited—reserve your seat and savor a flavorful tour of Spain, one course at a time.
21+ to purchase alcohol. Please drink responsibly.
